The Language of Taste – 4 Hands Dinner
A Culinary Dialogue Beyond Words Embark on an unforgettable gastronomic journey where two chefs from two worlds unite to speak the universal language of taste. This exclusive 4-Hands Dinner brings together the refined elegance of classic French tradition and the soulful depth of local inspiration , creating a symphony of flavours that transcends cultural boundaries. 👨🍳 Chef Jerome Bondaz – Chef & Owner of La Friandise 👨🍳 Chef Oan Pathapee M. – Chef & Owner of L’élé